history of Dim Mak

Dim Mak (dian xue in Mandarin Chinese) is a traditional martial art technique That originated in China, where specific pressure points on the body are used for self-defense purposes and also for healing.

When these points are struck in combat, the body becomes injured, causing blockages in the flow of Chi Life Energy (Ki in Japanese). the victim's vital energy system is thrown into chaos, resulting in serious illness or even death. On the other hand, when some of the Dim Mak pressure points are used for healing, they vigorously contribute to better health, well-being and longevity. 

You may have heard that pressure points can be used to kill and maim. There are also points that are used to subdue an opponent, cause temporary paralysis or knock them out.

"Dim Mak" is the ancient chinese art of the death touch. Masters of Dim Mak are said to possess secret knowledge oh how "ch'i" (literally, "breath") flows through the human body. Ch'i flow is said to vary, depending upon the the season, time of day, one's state of health and other esoteric factors. A master of Dim Mak uses his knowledge of these factors to pinpoint the vulnerable locations on his opponent's body. By accurately striking those locations, even with a mere finger thrust or touch, the master can disrupt the body's ch'i flow, causing the victim to suffer intense pain or even death.